樽屋 大森

樽屋 大森

Reservations and Inquiries

TEL 03-3761-3513

Reservation

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    1. HOME
    2. COURSE
    • COURSE (6)
    • FOOD
    • DRINK
    • [3 hours all-you-can-drink included] Sashimi course ★ 7 dishes total 4,600 yen

      [3 hours all-you-can-drink included] Sashimi course ★ 7 dishes total 4,600 yen

      4600 yen(Tax included)

      • 7items
      • 4-20persons
      • All-you-can-drink available
    • [2 hours all-you-can-drink included] Chicken hot pot course ★7 dishes total 3500 yen

      [2 hours all-you-can-drink included] Chicken hot pot course ★7 dishes total 3500 yen

      3850 yen(Tax included)

      • 7items
      • 4-20persons
      • All-you-can-drink available
    • [2 hours all-you-can-drink included] Sashimi course ★7 dishes total 3500 yen

      [2 hours all-you-can-drink included] Sashimi course ★7 dishes total 3500 yen

      3850 yen(Tax included)

      • 7items
      • 4-20persons
      • All-you-can-drink available
    • [2 hours all-you-can-drink included] Volume course ★ 8 dishes total 4000 yen

      [2 hours all-you-can-drink included] Volume course ★ 8 dishes total 4000 yen

      4400 yen(Tax included)

      • 8items
      • 4-20persons
      • All-you-can-drink available
    • [3 hours all-you-can-drink included] Chicken hotpot course ★ 7 dishes total 4600 yen

      [3 hours all-you-can-drink included] Chicken hotpot course ★ 7 dishes total 4600 yen

      4600 yen(Tax included)

      • 7items
      • 4-20persons
      • All-you-can-drink available
    • [3 hours all-you-can-drink included] Volume course ★ 8 dishes total 4980 yen

      [3 hours all-you-can-drink included] Volume course ★ 8 dishes total 4980 yen

      4980 yen(Tax included)

      • 8items
      • 4-20persons
      • All-you-can-drink available
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    樽屋 大森

    たるやおおもり

    • Address
      東京都大田区大森北1-3-3
    • Access
      1 minute walk from Omori Station on the Tokaido Main Line/Keihin Tohoku Line
    • Tel
      03-3761-3513
    • Business hours
      Monday to Sunday, holidays, and days before holidays: 17:00 to 2:00 the next day (Food LO 1:00 the next day, Drink LO 1:30 the next day)
    • Regular holiday
      7 days a week

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